{"product_id":"salsa_reale_al_tartufo","title":"Royal truffle sauce","description":"\u003cp\u003e\n  Truffle Royal Sauce is a soft and enveloping cream, ready to heat,\n  designed to add the aroma of truffle to pasta, risottos, crostini and simple dishes\n  without making preparation complicated.\n\u003c\/p\u003e\n\n\u003cp\u003e\n  The creaminess of the cheeses accompanies the truffle and creates a versatile condiment:\n  a few simple steps are enough to prepare a first course, complete an appetizer or\n  add more character to eggs, potatoes, vegetables and white meats.\n\u003c\/p\u003e\n\n\u003ch2\u003eWhy choose it\u003c\/h2\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003eIt's already prepared and only needs to be gently heated.\u003c\/li\u003e\n\n  \u003cli\u003eIt makes pasta and risottos creamy without requiring elaborate preparations.\u003c\/li\u003e\n\n  \u003cli\u003eYou can use it for first courses, crostini, appetizers and main courses.\u003c\/li\u003e\n\n  \u003cli\u003eThe flavour of the cheeses accompanies the aroma of the truffle.\u003c\/li\u003e\n\n  \u003cli\u003eIt is available in two sizes, suitable for different needs.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow to use it\u003c\/h2\u003e\n\n\u003cp\u003e\n  Heat the Royal Sauce over a low flame, stirring occasionally.\n  Avoid bringing it to a boil, so it will maintain its creamy consistency.\n\u003c\/p\u003e\n\n\u003cp\u003e\n  If you wish to make it more fluid, you can add a tablespoon of pasta cooking water\n  or a small amount of milk, depending on the recipe you are preparing.\n\u003c\/p\u003e\n\n\u003cp\u003e\n  Start with a small amount, stir and taste. You can add more\n  until you reach the creaminess and intensity you prefer.\n\u003c\/p\u003e\n\n\u003ch3\u003eTry it for:\u003c\/h3\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003edressing pasta, tagliatelle, and gnocchi;\u003c\/li\u003e\n\n  \u003cli\u003ecreaming a risotto in the last minutes of cooking;\u003c\/li\u003e\n\n  \u003cli\u003epreparing crostini and warm appetizers;\u003c\/li\u003e\n\n  \u003cli\u003eaccompanying white meats and vegetables;\u003c\/li\u003e\n\n  \u003cli\u003ecompleting eggs, potatoes, polenta, and purées;\u003c\/li\u003e\n\n  \u003cli\u003ecreating a creamy base for simple dishes to share.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhich size to choose?\u003c\/h2\u003e\n\n\u003ch3\u003e80 g size\u003c\/h3\u003e\n\n\u003cp\u003e\n  It is suitable for a small preparation, a dinner or for those who wish\n  to try the Royal Sauce in one or more simple dishes.\n\u003c\/p\u003e\n\n\u003ch3\u003e180 g size\u003c\/h3\u003e\n\n\u003cp\u003e\n  It is suitable for a table with more people, for shared preparations\n  or for those who often use the sauce and prefer to have a more\n  generous quantity available.\n\u003c\/p\u003e\n\n\u003ch2\u003eSimple ideas to bring to the table\u003c\/h2\u003e\n\n\u003ch3\u003eTagliatelle with Truffle, Royal Sauce and Truffle Butter\u003c\/h3\u003e\n\n\u003cp\u003e\n  A creamy and fragrant first course, where the Royal Sauce envelops\n  the egg pasta and the truffle butter completes the seasoning.\n\u003c\/p\u003e\n\n\u003cp style=\"text-align: center; margin: 16px 0 32px;\"\u003e\n  \u003ca href=\"\/en\/blogs\/ricette\/tagliatelle-al-tartufo-con-salsa-reale-e-burro-al-tartufo\" style=\"display: inline-block; padding: 14px 28px; background-color: #797068; color: #ffffff !important; text-decoration: none !important; border-radius: 10px; font-size: 16px; font-weight: 600; letter-spacing: 0.02em; box-shadow: 0 4px 5px rgba(84,72,60,0.35);\"\u003e\n    Read the tagliatelle recipe\n  \u003c\/a\u003e\n\u003c\/p\u003e\n\n\u003ch3\u003ePotato and Gorgonzola Tartlet with Truffle\u003c\/h3\u003e\n\n\u003cp\u003e\n  A soft and flavourful dish, where potatoes, cheese, and truffle\n  meet in a preparation also suitable for a warm appetizer.\n\u003c\/p\u003e\n\n\u003cp style=\"text-align: center; margin: 16px 0 32px;\"\u003e\n  \u003ca href=\"\/en\/blogs\/ricette\/tortino-di-patate-e-gorgonzola-al-tartufo\" style=\"display: inline-block; padding: 14px 28px; background-color: #797068; color: #ffffff !important; text-decoration: none !important; border-radius: 10px; font-size: 16px; font-weight: 600; letter-spacing: 0.02em; box-shadow: 0 4px 5px rgba(84,72,60,0.35);\"\u003e\n    Read the tartlet recipe\n  \u003c\/a\u003e\n\u003c\/p\u003e\n\n\u003ch3\u003ePumpkin and Potato Velouté with Truffle Royal Sauce\u003c\/h3\u003e\n\n\u003cp\u003e\n  A simple and delicate velouté becomes creamier and more fragrant\n  with a small amount of Royal Sauce added before serving.\n\u003c\/p\u003e\n\n\u003cp style=\"text-align: center; margin: 16px 0 32px;\"\u003e\n  \u003ca href=\"\/en\/blogs\/ricette\/vellutata-di-zucca-e-patate-con-salsa-reale-al-tartufo\" style=\"display: inline-block; padding: 14px 28px; background-color: #797068; color: #ffffff !important; text-decoration: none !important; border-radius: 10px; font-size: 16px; font-weight: 600; letter-spacing: 0.02em; box-shadow: 0 4px 5px rgba(84,72,60,0.35);\"\u003e\n    Read the velouté recipe\n  \u003c\/a\u003e\n\u003c\/p\u003e\n\n\u003ch3\u003eScrambled eggs and truffle cheese cream\u003c\/h3\u003e\n\n\u003cp\u003e\n  A simple idea for a savoury breakfast, brunch or quick dinner:\n  soft eggs accompanied by a truffle-scented cheese cream.\n\u003c\/p\u003e\n\n\u003cp style=\"text-align: center; margin: 16px 0 32px;\"\u003e\n  \u003ca href=\"\/en\/blogs\/ricette\/uova-strapazzate-e-crema-di-formaggi-con-tartufo-bianco-e-bianchetto\" style=\"display: inline-block; padding: 14px 28px; background-color: #797068; color: #ffffff !important; text-decoration: none !important; border-radius: 10px; font-size: 16px; font-weight: 600; letter-spacing: 0.02em; box-shadow: 0 4px 5px rgba(84,72,60,0.35);\"\u003e\n    Read the eggs recipe\n  \u003c\/a\u003e\n\u003c\/p\u003e\n\n\u003ch2\u003eDo you want to taste it with other sauces?\u003c\/h2\u003e\n\n\u003cp\u003e\n  In the Trio of Truffle Sauces, you'll find a 30g pack of Royal Sauce,\n  accompanied by White Truffle Sauce and Black Truffle Sauce.\n\u003c\/p\u003e\n\n\u003cp\u003e\n  It is a suitable choice for comparing three different flavors, discovering which one\n  you prefer, or preparing a small gourmet gift.\n\u003c\/p\u003e\n\n\u003c!-- Inserire qui il pulsante verso il Tris quando l'URL definitivo è confermato --\u003e\n\n\u003ch2\u003eA sauce that tells the story of Savigno\u003c\/h2\u003e\n\n\u003cp\u003e\n  Savigno is truffle land. The woods of the Bologna hills and the knowledge\n  handed down by truffle hunters have made this ingredient part of the cuisine\n  and identity of our territory.\n\u003c\/p\u003e\n\n\u003cp\u003e\n  The Royal Sauce combines the aroma of truffle with the softness of cheeses.\n  The creamy component accompanies the truffle without overpowering it and creates an\n  enveloping sauce, easy to use even in everyday cooking.\n\u003c\/p\u003e\n\n\u003cp\u003e\n  It perfectly reflects our way of cooking: a few carefully selected ingredients,\n  recognizable flavors, and the pleasure of bringing something good to the table\n  without complicating the preparation.\n\u003c\/p\u003e\n\u003ch2\u003eWhat those who tasted it think\u003c\/h2\u003e\n\n\u003cp\u003e\n  Those who have tried our Truffle Royal Sauce share their experience\n  and how they brought it to the table.\n\u003c\/p\u003e\n\n\u003cp style=\"text-align: center; margin: 16px 0 8px;\"\u003e\n  \u003ca href=\"https:\/\/business.google.com\/n\/17129276685834828932\/reviews\/Ci9DQUlRQUNvZENodHljRjlvT2xwNFdrdDJkWGx2VW5KbmNFOUJjMlkwWlhVemMzYxAB\" rel=\"noopener\" target=\"_blank\" title=\"Review of Truffle Royal Sauce by K. A. S.\" style=\"display: inline-block; padding: 14px 28px; background-color: #797068; color: #ffffff !important; text-decoration: none !important; border-radius: 10px; font-size: 16px; font-weight: 600; letter-spacing: 0.02em; box-shadow: 0 4px 5px rgba(84,72,60,0.35);\"\u003e\n    Read K. A. S.'s review\n  \u003c\/a\u003e\n\u003c\/p\u003e\n\n\u003cp style=\"text-align: center; margin: 16px 0 8px;\"\u003e\n  \u003ca href=\"https:\/\/business.google.com\/n\/17129276685834828932\/reviews\/ChZDSUhNMG9nS0VJQ0FnSUQzX1AzekVBEAE\" rel=\"noopener\" target=\"_blank\" title=\"Review of Truffle Royal Sauce by Alessandra Ajtnik\" style=\"display: inline-block; padding: 14px 28px; background-color: #797068; color: #ffffff !important; text-decoration: none !important; border-radius: 10px; font-size: 16px; font-weight: 600; letter-spacing: 0.02em; box-shadow: 0 4px 5px rgba(84,72,60,0.35);\"\u003e\n    Read Alessandra's review\n  \u003c\/a\u003e\n\u003c\/p\u003e\n\n\u003cp style=\"text-align: center; margin: 16px 0 8px;\"\u003e\n  \u003ca href=\"https:\/\/business.google.com\/n\/17129276685834828932\/reviews\/ChdDSUhNMG9nS0VJQ0FnSURuZzV1RnlBRRAB\" rel=\"noopener\" target=\"_blank\" title=\"Review of Truffle Royal Sauce by Ewa Krystyna Borucka\" style=\"display: inline-block; padding: 14px 28px; background-color: #797068; color: #ffffff !important; text-decoration: none !important; border-radius: 10px; font-size: 16px; font-weight: 600; letter-spacing: 0.02em; box-shadow: 0 4px 5px rgba(84,72,60,0.35);\"\u003e\n    Read Ewa's review\n  \u003c\/a\u003e\n\u003c\/p\u003e","brand":"Lina sapori e delizie","offers":[{"title":"80 g","offer_id":58529881620828,"sku":null,"price":6.0,"currency_code":"EUR","in_stock":true},{"title":"180g","offer_id":58529881653596,"sku":null,"price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/1435\/8364\/files\/salsa_reale_grande_073f91f5-6c07-4463-9e34-abbecde856f6.jpg?v=1747124197","url":"https:\/\/linasaporiedelizie.it\/en\/products\/salsa_reale_al_tartufo","provider":"Lina Sapori e Delizie","version":"1.0","type":"link"}