Autumn Brunch: tradition and seasonal flavors 🍂

There is a moment, between the end of September and the beginning of October, when the air changes scent.
It smells of wood, of damp forest and of good things just out of the oven.
It's the time for blankets on the sofa, soft lights, and heart-warming dishes.
And it's precisely now that the desire for an autumn brunch arises: slow, convivial and full of authentic flavours.

A brunch that tastes like home

No pancakes or maple syrup: our brunch is all Italian, Emilian, home-made .
Imagine a table set with warm tigelle, soft cheeses, golden honey and fragrant cured meats .
Coffee fills the room, chatter mingles with the smell of bread.
It's a sweet way to get back to routine—with the taste of simple, real things.

✨ Must try: our artisanal honey , 100% fresh fruit compotes , homemade biscuits with butter and canestrelli biscuits .

The flavors of autumn on your plate

Pumpkin, mushrooms, chestnuts, truffle.
They are the silent protagonists of the season, ready to transform every dish into a little comfort.
You can prepare mini truffle lasagna , scrambled eggs with black truffle shavings , or warm bruschetta with truffle sauce and a few shavings of fresh truffle .
Scents that tell of the forest, of warmth, of memory.

✨ To discover in our shop: truffle sauce , truffle oil , truffle rice , truffle butter .

Sweet final notes

Every brunch deserves a sweet and slightly nostalgic ending.
In autumn, you can't miss a raviola filled with Bolognese mustard , a slice of artisanal tart or our mountain sugar cookies .
Pair them with cinnamon tea or a glass of sweet wine, and Sunday works its magic.

✨ Try: our sweet Bolognese ravioli , 100% fresh fruit compotes , and traditional mountain sugar cookies .

How to create the perfect atmosphere

• Use rustic or mismatched ceramic plates found at various markets and natural placemats.

• Add a small pumpkin, some dried leaves, a sprig of rosemary.

• Put on a soft playlist and let the morning flow slowly, between scents and chatter.

Conclusion

Autumn brunch is a way to slow down, to listen to the changing weather and bring the beauty of things made with love to the table.
A small ritual that smells of home, tradition, and the woods.

👉 Discover the perfect products for your autumn brunch in our shop.
Authentic, handcrafted, and full of warmth. Go to the shop