Recipes

Besciamella al tartufo

Truffle bechamel sauce

Ingredients: 1/2 l whole milk 50 g butter (if you want to add a special touch, use truffle butter Lina Sapori e Delizie) 50 g flour  2 tablespoons Parmesan cheese salt...

Truffle bechamel sauce

Ingredients: 1/2 l whole milk 50 g butter (if you want to add a special touch, use truffle butter Lina Sapori e Delizie) 50 g flour  2 tablespoons Parmesan cheese salt...

Zuccherini montanari

Mountain sugars

Zuccherini montanari are the traditional sweets of the Bolognese Apennines: white-glazed, fragrant, and crunchy anise-flavored pasta rings. Discover the original recipe and all the tips for making them at home.

Mountain sugars

Zuccherini montanari are the traditional sweets of the Bolognese Apennines: white-glazed, fragrant, and crunchy anise-flavored pasta rings. Discover the original recipe and all the tips for making them at home.

Torta di mele cotogne con composta di mele cotogne

Quince cake with quince compote

Ingredients: 250g all-purpose flour 120g sugar 80g melted butter 2 eggs 1 sachet of baking powder 2 fresh quinces (grated or diced) 2 tablespoons of quince compote Lina Sapori e...

Quince cake with quince compote

Ingredients: 250g all-purpose flour 120g sugar 80g melted butter 2 eggs 1 sachet of baking powder 2 fresh quinces (grated or diced) 2 tablespoons of quince compote Lina Sapori e...

Raviole dolci con composta di frutti di bosco

Sweet ravioli with berry compote

Ingredients: 400 g flour (choose your preferred type, whole wheat is also fine) 250 g sugar 100 g butter (if you prefer not to use butter, use 200 g oil...

Sweet ravioli with berry compote

Ingredients: 400 g flour (choose your preferred type, whole wheat is also fine) 250 g sugar 100 g butter (if you prefer not to use butter, use 200 g oil...

Crostata con composta di mele e cannella

Apple and cinnamon compote tart

Ingredients: 500 g flour (choose your preferred type, whole wheat is also fine) 200 g powdered sugar 4 egg yolks 250 g butter (if you prefer not to use butter,...

Apple and cinnamon compote tart

Ingredients: 500 g flour (choose your preferred type, whole wheat is also fine) 200 g powdered sugar 4 egg yolks 250 g butter (if you prefer not to use butter,...

Verdure lesse con perle di aceto balsamico al tartufo

Boiled vegetables with truffle balsamic vinegar...

Ingredients: boiled seasonal vegetables a small jar of balsamic vinegar pearls of Modena PGI with white truffle from Lina Sapori e Delizie extra virgin olive oil to taste salt to...

Boiled vegetables with truffle balsamic vinegar...

Ingredients: boiled seasonal vegetables a small jar of balsamic vinegar pearls of Modena PGI with white truffle from Lina Sapori e Delizie extra virgin olive oil to taste salt to...