Recipes

Tortellini in Brodo – Ricetta Ufficiale della Tradizione Bolognese

Tortellini in Broth – Official Recipe of the Bo...

(As filed with the Bologna Chamber of Commerce, Industry, Crafts and Agriculture on December 7, 1974) Ingredients for approximately 1000 tortellini 🧀 1. The Filling (Official Recipe) The filling must rest...

Tortellini in Broth – Official Recipe of the Bo...

(As filed with the Bologna Chamber of Commerce, Industry, Crafts and Agriculture on December 7, 1974) Ingredients for approximately 1000 tortellini 🧀 1. The Filling (Official Recipe) The filling must rest...

Tagliatelle al Tartufo con Salsa Reale e Burro al Tartufo

Tagliatelle with Truffle, Royal Sauce and Truff...

Ingredients (for 4 people): 250 g of truffle tagliatelle Lina sapori e delizie 40 g of truffle butter Lina sapori e delizie 120 g of royal truffle sauce Lina sapori...

Tagliatelle with Truffle, Royal Sauce and Truff...

Ingredients (for 4 people): 250 g of truffle tagliatelle Lina sapori e delizie 40 g of truffle butter Lina sapori e delizie 120 g of royal truffle sauce Lina sapori...

Tagliatelle con Ragù di Asparagi e Salsiccia

Tagliatelle with Asparagus and Sausage Ragù

Ingredients: 320 g of fresh tagliatelle traditional handmade Bolognese Lina sapori e delizie 500 g of asparagus 200 g of sausage 1 white onion 1 clove of garlic 1/2 glass...

Tagliatelle with Asparagus and Sausage Ragù

Ingredients: 320 g of fresh tagliatelle traditional handmade Bolognese Lina sapori e delizie 500 g of asparagus 200 g of sausage 1 white onion 1 clove of garlic 1/2 glass...

Tagliatelle al tartufo (la ricetta essenziale passo passo)

Tagliatelle with truffle and white truffle sauce

An essential recipe to enhance the truffle: creamy tagliatelle, few ingredients, and a perfect balance.

Tagliatelle with truffle and white truffle sauce

An essential recipe to enhance the truffle: creamy tagliatelle, few ingredients, and a perfect balance.

Tagliatelle con crema di piselli e tartufo

Tagliatelle with pea and truffle cream

A simple and quick spring first course: tagliatelle with pea cream and a touch of truffle. Few ingredients for a balanced and fragrant result.

Tagliatelle with pea and truffle cream

A simple and quick spring first course: tagliatelle with pea cream and a touch of truffle. Few ingredients for a balanced and fragrant result.

Tagliatelle al tartufo

Tagliatelle with truffle

Ingredients: tagliatelle with white truffle Lina Sapori e Delizie 125 g butter (if you want to add a special touch, use truffle butter Lina Sapori e Delizie) white or black truffle as...

Tagliatelle with truffle

Ingredients: tagliatelle with white truffle Lina Sapori e Delizie 125 g butter (if you want to add a special touch, use truffle butter Lina Sapori e Delizie) white or black truffle as...