Truffles: 3 Tasty Delicacies You Absolutely Must Try This Summer

First delight

Bruschetta with truffle sauce as an appetizer or starter. Spread a little truffle sauce on a slice of toasted bread and, if desired, garnish with a small anchovy for a more appetizing flavor; for a fresher taste, add a few slices of tomato.

Second delight

Scallops with truffle sauce: a quick and easy second course to prepare to amaze your friends without too much effort

Third delight

Boiled vegetables with truffle balsamic vinegar pearls: a surprising side dish that will give a special touch to your seasonal vegetables.

If you want the complete recipes, click on these links

  1. Bruschetta with truffle sauce CLICK HERE
  2. Scallops with truffle sauce CLICK HERE
  3. Boiled vegetables with truffle-flavored balsamic vinegar pearls. CLICK HERE.

Wine pairing tips

Antonio , expert sommelier, recommends

of your choice

  1. Chardonnay from the Langhe
  2. Soave superiore classic
  3. Gavi of the municipality of Gavi

all with a passage preferably in wood.